Winter Tarts: Chocolate Caramel Fig and Spiced Maple Apple
Whats better than being cozied up with a personal sized tart on a cold winter day? It’s all the fun of making a pie but smaller, sweeter and even prettier. This winter we will walk you through the steps of making a sweet dough for the crust and all the delicious filling that will indulge your cravings. From figs and salted caramel to spiced maple apples – Join us in this 2 hour class and leave with delectable tarts for you and all your friends.
Saturday Feb. 3rd, 10am-12noon
114 Geary Ave.Le Dolci Bake Shop & Culinary Classroom$105.001006 Dundas Street West Toronto Ontario M6J 1W6