Doughnut Making

In this two-hour class, you will learn the fundamentals of creating brioche dougnuts, including mixing, proofing and frying. Decorate your creations with a variety of toppings and glazes and youv’e instantly got #dessertporn. Each student takes home their sweet and delicious goodies… to share or not to share.

  • Doughnut Class

    Saturday Apr. 28th, 1:30-3:30pm

    114 Geary Ave.

    Le Dolci Bake Shop & Culinary Classroom
    1006 Dundas Street West Toronto Ontario M6J 1W6
    $105.00
  • Doughnut Class

    Sunday May. 6th, 5-7pm

    114 Geary Ave.

    Le Dolci Bake Shop & Culinary Classroom
    1006 Dundas Street West Toronto Ontario M6J 1W6
    $105.00
  • Doughnut Fun

    Saturday May. 26th, 10am-12noon

    114 Geary Ave.

    Le Dolci Bake Shop & Culinary Classroom
    1006 Dundas Street West Toronto Ontario M6J 1W6
    $105.00
  • Doughnut Class

    Saturday Jun. 2nd, 1:30-3:30pm

    114 Geary Ave.

    Le Dolci Bake Shop & Culinary Classroom
    1006 Dundas Street West Toronto Ontario M6J 1W6
    $105.00
  • Doughnut Class

    Friday Jun. 8th, 5-7pm

    114 Geary Ave.

    Le Dolci Bake Shop & Culinary Classroom
    1006 Dundas Street West Toronto Ontario M6J 1W6
    $105.00
  • Doughnut Class

    Saturday Jun. 16th, 10am-12noon

    114 Geary Ave.

    Le Dolci Bake Shop & Culinary Classroom
    1006 Dundas Street West Toronto Ontario M6J 1W6
    $105.00