Doughnut Making

In this two-hour doughnuts class, you learn the fundamentals of creating yeast doughs and batter with a variety of toppings and glazes. Each student takes home their sweet and delicious goodies.

  • Doughnut Class

    Saturday Jan. 27th, 1:30-3:30pm

    114 Geary Ave.

    Le Dolci Bake Shop & Culinary Classroom
    1006 Dundas Street West Toronto Ontario M6J 1W6