Cinnamon Bun

Warm, sticky and sweet! Come master the art to this guilty pleasure. In this hands-on class you will learn to prepare the classic “paton” laminated dough. Together we will roll, fold and form our way to this crowd pleasing classic

Due to the timing required for cinnamon buns to proof, you will take home some warm Chef prepared cinnamon buns, along with the paton to freeze or bake at home for a special treat!

  • Cinnamon Bun Fun

    Sunday Oct. 21st, 5-7pm

    114 Geary Ave.

    Le Dolci Bake Shop & Culinary Classroom
    1006 Dundas Street West Toronto Ontario M6J 1W6