Our CLASSROOM LOCATION is located at 12 Sousa Mendes Street located a few minutes from the Bloor GO/UP station and the Dundas West TTC station.
- All class prices are per person ages 13+. If you’d like to bring a child to a session please email joy@ledolci.com in advance.
- Price includes all tools & materials
- Please bring your favourite apron & get ready to channel your culinary creativity!
Payment & Cancellations
- Full payment is required at the time of booking for all classes.
- We require 7 days notice for any class cancellations. With the appropriate notice, we will be pleased to provide a full refund or credit note which may be applied to a future class.
- Booked classes are transferable to other attendees. We encourage those who cannot attend their class to pass their fun, foodie experience on to a friend.
- We understand emergencies do arise where you are unable to attend class – in these instances with 24hrs notice we will retain a $35 administration fee and are happy to rebook you into another available class with the difference payable upon re-booking. A minimum of 24 hrs notice is required for this to apply. Refunds will not be issued.
- Should a class be cancelled for any reason, a full refund will be issued.
Tuesday Jan. 21st 6-9pm 
Team Building Event & Dinner Sold out Wednesday Jan. 22nd 9am-5pm
Cake Competition Book now Thursday Jan. 23rd 9am-5pm
Cake Competition Book now Friday Jan. 24th 9am-12noon We Got This: Team Building Party Sold out Friday Jan. 24th 6:30-8:30pm 
Doughnut Fun $105.00 Book now Saturday Jan. 25th 10am-12noon 
Perfect Pies $105.00 Book now Saturday Jan. 25th 1:30-3:30pm Doughnuts & Bomboloni $105.00 Sold out Saturday Jan. 25th 5-8pm Private Bridal Shower - Cake Decorating Sold out Sunday Jan. 26th 10am-12noon 
Kids Single Session Bootcamp, Week 2: Doughnut Fun $105.00 Book now Sunday Jan. 26th 1:30-3:30pm 
Croissants Class $105.00 Book now Sunday Jan. 26th 5:30-7:30pm
Doughnut Fun $105.00 Book now Tuesday Jan. 28th 10am-1pm Private Session Sold out Wednesday Jan. 29th 10am-1pm Private Session Sold out Friday Jan. 31st 9am-5pm
Cake Competition Book now Saturday Feb. 1st 10am-12noon 
Parisian Macarons $105.00 Sold out Saturday Feb. 1st 2-4pm 
Cinnamon Buns & Chelsea Buns $105.00 Book now Saturday Feb. 1st 7-9pm Sara's Getting Hitched! Grand Cake Challenge Sold out Sunday Feb. 2nd 10am-12noon
Kids Single Session Bootcamp, Week 3: Cake Baking, Decorating & Designing $105.00 Book now Sunday Feb. 2nd 1:30-3:30pm
Doughnuts & Bomboloni $105.00 Book now Sunday Feb. 2nd 5-7pm
Perfect Pies $105.00 Book now Tuesday Feb. 4th 6:30-8:30pm Private Team Event - Doughnut Fun Sold out Wednesday Feb. 5th 10am-1pm French Class: Croissants & Culture (tentative) Sold out Friday Feb. 7th 6-8pm
Parisian Macarons $105.00 Book now Saturday Feb. 8th 10am-1pm 
Buttercream Flowers $139.00 Book now Saturday Feb. 8th 2:30-4:30pm 
Naked Cake Decorating $105.00 Book now Saturday Feb. 8th 6-8pm 
Fresh Pasta $105.00 Book now Sunday Feb. 9th 10am-12noon
Kids Single Session Bootcamp, Week 4: Dream Cakes $105.00 Book now Sunday Feb. 9th 1:30-3:30pm Bachelorette - We Got This Challenge Sold out Sunday Feb. 9th 5:30-7:30pm
Parisian Macarons $105.00 Book now Wednesday Feb. 12th 6:30-8:30pm 
Heart Shaped Sugar Cookies Class $105.00 Book now Thursday Feb. 13th 6-8pm
Doughnut Fun For 2 $180.00 Book now Friday Feb. 14th 6-8pm 
Champagne Buttercream Macarons (for 2) $180.00 Book now Saturday Feb. 15th 10am-1pm 
Introduction to Bread $139.00 Book now Saturday Feb. 15th 2:30-4:30pm
Croissants Class $105.00 Book now Saturday Feb. 15th 6-8pm
Galentine's Champagne Buttercream Macarons (for 2) $180.00 Book now Sunday Feb. 16th 10am-12noon Pretty in Pink: Fault Line Cake Decorating $105.00 Book now Sunday Feb. 16th 1:30-3:30pm 
Cake Decorating: Hand Painted Flowers $105.00 Book now Sunday Feb. 16th 5-7pm
Parisian Macarons $105.00 Book now Friday Feb. 21st 6-8pm
Doughnut Fun $105.00 Book now Saturday Feb. 22nd 10am-12noon
Parisian Macarons $105.00 Book now Saturday Feb. 22nd 1:30-3:30pm
Sugar Cookies - Baking & Decorating $105.00 Book now Saturday Feb. 22nd 5-7pm Doughnut Fun $105.00 Sold out Sunday Feb. 23rd 10am-12noon
Croissants Class $105.00 Book now Sunday Feb. 23rd 1-3:30pm
Cinnamon Bun Fun $105.00 Book now Sunday Feb. 23rd 5-7pm
Perfect Pies $105.00 Book now Tuesday Feb. 25th 9am-5pm 2 Day Chocolate Workshop: Private Session Day 1 Sold out Wednesday Feb. 26th 9am-5pm 2 Day Chocolate Workshop: Private Session Day 2 Sold out Friday Feb. 28th 6-8pm
Croissants Class $105.00 Book now Saturday Feb. 29th 10am-12noon
Parisian Macarons $105.00 Book now Saturday Feb. 29th 2-4pm Private Event - Grand Cake Challenge Sold out Saturday Feb. 29th 6-8pm
Naked Cake Decorating $105.00 Book now Sunday Mar. 1st 10am-12noon
Doughnut Fun $105.00 Book now Sunday Mar. 1st 1:30-3:30pm
Croissants Class $105.00 Book now Sunday Mar. 1st 5-8pm
Intro to Cake Decorating $139.00 Book now Saturday Mar. 7th 10am-1pm
Introduction to Bread $139.00 Book now Monday Mar. 16th 9am-3pm
March Break Kids Culinary Camp (Mar 16-20) $575.00 Book now Saturday Mar. 21st 1:30-3:30pm Rachel's Getting Hitched! Sugar Cookies Class Sold out Monday Mar. 23rd 9am-5pm 3 Day Chocolate Workshop: Private Session Day 1 Sold out Tuesday Mar. 24th 9am-5pm 3 Day Chocolate Workshop: Private Session Day 2 Sold out Wednesday Mar. 25th 9am-5pm 3 Day Chocolate Workshop: Private Session Day 3 Sold out Friday Mar. 27th 7-9pm 
BATTLE CAKE! $55.00 Book now Sunday Mar. 29th 10am-12noon
Doughnut Fun $105.00 Book now Sunday Mar. 29th 1:30-3:30pm
Doughnut Fun $105.00 Book now Saturday Apr. 11th 12:30-2:30pm
Fresh Pasta $105.00 Book now Saturday Apr. 11th 4-6pm Private Party - Bachelorette Sold out Saturday Apr. 18th 5:30-8:30pm Private Party - Bachelorette Sold out Wednesday Apr. 29th 8-11am
Toronto Attractions Council Book now Monday May. 18th 10am-12noon Private Event - Doughnut Fun Sold out Saturday Jun. 13th 12-2pm Twins x 2 Birthday Bash! Sold out Monday Jul. 13th 9am-3pm
Kids Baking Summer Camp: July 13th-17th $525.00 Book now Monday Aug. 10th 9am-3pm
Kids Baking Summer Camp: August 10th-14th $525.00 Book now