| Saturday Sep. 24th | 10am-12noon |  | Parisian Macarons | $95.00 | Book now |
| Saturday Sep. 24th | 2-4pm |  | Croissants & Danishes | $95.00 | Book now |
| Saturday Sep. 24th | 5:30-7:30pm |  | Naked Cake Decorating | $95.00 | Book now |
| Sunday Sep. 25th | 10am-12noon | Emily's Birthday | |||
| Sunday Sep. 25th | 2-4pm |  | Cinnamon Bun Fun | $95.00 | Book now |
| Tuesday Sep. 27th | 6-9pm |  | Trinity Bellwoods Farmers Market Class | $129.00 | Book now |
| Wednesday Sep. 28th | 7-9pm | 4 WEEK Baking Bootcamp -Autumn Edition | |||
| Wednesday Sep. 28th | 7-9pm |  | Traditional Pumpkin Pie | $95.00 | Book now |
| Thursday Sep. 29th | 2-4pm | Denison Mines Corporate Grand Cake Challenge | |||
| Saturday Oct. 1st | 9:30-11:30am | | Naked Cake Decorating | $95.00 | Book now |
| Saturday Oct. 1st | 1-3pm |  | Buttercream Cake Flowers | $95.00 | Book now |
| Saturday Oct. 1st | 4-6pm | | Parisian Macarons | $95.00 | Book now |
| Sunday Oct. 2nd | 10am-12noon |  | Doughnut Making Fun - Autumn Edition | $95.00 | Book now |
| Sunday Oct. 2nd | 2-4pm |  | Perfect Pies - Autumn Edition | $95.00 | Book now |
| Monday Oct. 3rd | 5:30-7:30pm | Grand Cake Challenge GMP | Sold out | ||
| Wednesday Oct. 5th | 6-9pm |  | Whole Grain Bread Baking | $95.00 | Book now |
| Friday Oct. 7th | 10am-6pm | Future Festival -Trend Hunter Day | $95.00 | Sold out | |
| Saturday Oct. 8th | 9:30-11:30am | | Doughnut Making Fun | $95.00 | Book now |
| Saturday Oct. 8th | 1:30-3:30pm |  | Meringue | $95.00 | Book now |
| Saturday Oct. 8th | 5-7pm | | Naked Cake Decorating | $95.00 | Book now |
| Sunday Oct. 9th | 9:30-11:30am | | Cinnamon Bun Fun | $95.00 | Book now |
| Sunday Oct. 9th | 1:30-3:30pm | | Parisian Macarons | $95.00 | Book now |
| Saturday Oct. 15th | 10am-12noon |  | Intro to Cupcake Decorating | $95.00 | Book now |
| Saturday Oct. 15th | 2-4pm | | Parisian Macarons | $95.00 | Book now |
| Saturday Oct. 15th | 5-7pm | | Doughnut Making Fun | $95.00 | Book now |
| Sunday Oct. 16th | 10am-1pm |  | Intro to Cake Decorating | $129.00 | Book now |
| Sunday Oct. 16th | 3-5pm | | Parisian Macarons | $95.00 | Book now |
| Wednesday Oct. 19th | 6-9pm |  | Introduction to Bread | $95.00 | Book now |
| Saturday Oct. 22nd | 9:30-11:30am | | Perfect Pies | $95.00 | Book now |
| Saturday Oct. 22nd | 2-5pm | | Geode Cake - Advanced Class October 22 & 23 | $300.00 | Book now |
| Sunday Oct. 23rd | 10am-1pm | Geode Cake - Advanced Class October 22 & 23 | |||
| Sunday Oct. 23rd | 3-5pm |  | Mersini's 10th Birthday | Book now |
| Tuesday Oct. 25th | 6-9pm | | Trinity Bellwoods Farmers Market Class | $129.00 | Book now |
| Wednesday Oct. 26th | 7-9pm | | 6 Week Baking Bootcamp - Oct 26-Nov 30 2016 | $450.00 | Book now |
| Saturday Oct. 29th | 9:30-11:30am |  | Halloween Haunted Houses | $95.00 | Book now |
| Saturday Oct. 29th | 1-3pm | | Parisian Macarons | $95.00 | Book now |
| Saturday Oct. 29th | 5-7pm | | Cinnamon Bun Fun | $95.00 | Book now |
| Sunday Oct. 30th | 9:30-11:30am | | Doughnut Making Fun | $95.00 | Book now |
| Sunday Oct. 30th | 1:30-4:30pm | | Buttercream Cake Flowers | $129.00 | Book now |
| Wednesday Nov. 2nd | 7-9pm | 6 Week Baking Bootcamp Week 2 | |||
| Saturday Nov. 5th | 10am-12noon |  | Holiday Cookie Baking Extravaganza | $95.00 | Book now |
| Saturday Nov. 5th | 3-5pm | Lexi's Alice in Wonderland Tea | |||
| Sunday Nov. 6th | 10am-12noon | | Parisian Macarons | $95.00 | Book now |
| Sunday Nov. 6th | 2-5pm | | Buttercream Cake Flowers | $129.00 | Book now |
| Tuesday Nov. 8th | 6-9pm | | Whole Grain Bread Baking | $95.00 | Book now |
| Wednesday Nov. 9th | 7-9pm | 6 Week Baking Bootcamp Week 3 | |||
| Saturday Nov. 12th | 9:30-11:30am |  | Gingerbread Bread House Fun | $40.00 | Book now |
| Saturday Nov. 12th | 1:30-3:30pm | | Intro to Cupcake Decorating - Holiday Edition | $95.00 | Book now |
| Saturday Nov. 12th | 5-7pm | | Parisian Macarons | $95.00 | Book now |
| Sunday Nov. 13th | 9:30-11:30am |  | Swiss Rolls / Yule Logs | $95.00 | Book now |
| Sunday Nov. 13th | 1:30-3:30pm | | Cinnamon Bun Fun | $95.00 | Book now |
| Wednesday Nov. 16th | 7-9pm | 6 Week Baking Bootcamp Week 4 | |||
| Saturday Nov. 19th | 10am-12noon | | Parisian Macarons | $95.00 | Book now |
| Saturday Nov. 19th | 2-5pm | | Geode Cake - Advanced Class - November 19 & 20 | $300.00 | Book now |
| Sunday Nov. 20th | 10am-1pm |  | Christmas Windmill Gingerbread | $129.00 | Book now |
| Sunday Nov. 20th | 3-6pm | Geode Cake - Advanced Class November 19 & 20 |
| Wednesday Nov. 23rd | 7-9pm | 6 Week Baking Bootcamp Week 5 | |||
| Saturday Nov. 26th | 9:30-11:30am | | Parisian Macarons | $95.00 | Book now |
| Saturday Nov. 26th | 1:30-3:30pm |  | Retro Cream Pies | $95.00 | Book now |
| Saturday Nov. 26th | 5-7pm | | Doughnut Making Fun | $95.00 | Book now |
| Sunday Nov. 27th | 10am-12noon | | Perfect Pies | $95.00 | Book now |
| Sunday Nov. 27th | 2-4pm | | Croissants & Danishes | $95.00 | Book now |
| Wednesday Nov. 30th | 7-9pm | 6 Week Baking Bootcamp Week 6 | |||
| Saturday Dec. 3rd | 9:30-11:30am |  | Winter Tarts | $95.00 | Book now |
| Saturday Dec. 3rd | 1-3pm | | Doughnut Making Fun | $95.00 | Book now |
| Saturday Dec. 3rd | 4:30-6:30pm | | Holiday Cookie Baking Extravaganza | $95.00 | Book now |
| Sunday Dec. 4th | 10am-12noon | | Parisian Macarons | $95.00 | Book now |
| Sunday Dec. 4th | 2-5pm | | Christmas Windmill Gingerbread | $129.00 | Book now |
| Tuesday Dec. 6th | 6-9pm | | Introduction to Bread | $95.00 | Book now |
| Saturday Dec. 10th | 9:30-11:30am | | Naked Cake Decorating | $95.00 | Book now |
| Saturday Dec. 10th | 1:30-3:30pm | | Croissants & Danishes | $95.00 | Book now |
| Saturday Dec. 10th | 5-7pm | | Doughnut Making Fun | $95.00 | Book now |
| Sunday Dec. 11th | 10am-12noon | | Gingerbread House Fun | $40.00 | Book now |
| Sunday Dec. 11th | 1:30-3:30pm | | Parisian Macaron | $95.00 | Book now |
| Saturday Dec. 17th | 10am-12noon | | Intro to Cupcake Decorating - Holiday Edition | $95.00 | Book now |
| Saturday Dec. 17th | 2-4pm | | Parisian Macarons | $95.00 | Book now |
| Saturday Dec. 17th | 5-7pm | | Perfect Pies - Winter Edition | $95.00 | Book now |
| Sunday Dec. 18th | 10am-12noon | | Swiss Rolls / Yule Logs | $95.00 | Book now |
| Sunday Dec. 18th | 2-5pm | | Buttercream Cake Flowers | $129.00 | Book now |
| Thursday Dec. 22nd | 11am-6pm | Karen's Birthday |
| Monday Mar. 13th | 12:00-12:00am |  | March Break Kids Culinary Camp | $520.00 | Book now |
- All class prices are per person. Prices do not include HST.
Location
- All our classes take place at 1006 Dundas St West, across from Trinity Bellwoods Park.
Payment & Cancellations
- Full payment is required at the time of booking for all classes.
- We require a minimum of 10 days notice for any class cancellations. With the appropriate 10 days notice, we will be pleased to provide a full refund or credit note which may be applied to a future class within a 6 month period.
- Booked classes are transferable to other attendees. We encourage those who cannot attend their class to pass their fun, foodie experience on to a friend.
- Should a class be cancelled for any reason, a full refund will be issued.
Thank you in advance for your sweet patronage.