| Sunday Sep. 24th | 11am-1pm |
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Doughnut Fun |
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Book now |
| Sunday Sep. 24th | 3-6pm |
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Unicorn Cake Class | $149.00 | Book now |
| Monday Sep. 25th | 6:30-8:30pm |
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Visa Infinite Private Pie Lesson | Sold out | |
| Tuesday Sep. 26th | 4-6pm | Private Party - Doughnut Fun @ Angus Glen | |||
| Wednesday Sep. 27th | 7-9pm | 4 Week Baking Boot Camp Week 3 | |||
| Thursday Sep. 28th | 6:30-8:30pm |
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Visa Infinite Private Pie Lesson | Sold out | |
| Friday Sep. 29th | 6-9pm |
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Introduction to Bread | $139.00 | Sold out |
| Saturday Sep. 30th | 10am-12noon |
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Introduction to Cupcake Decorating | $105.00 | Book now |
| Saturday Sep. 30th | 1:30-3:30pm |
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Croissant Class | $105.00 | Book now |
| Saturday Sep. 30th | 5-7pm |
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Parisian Macarons | $105.00 | Book now |
| Sunday Oct. 1st | 11am-1pm |
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Cinnamon Buns | $105.00 | Book now |
| Sunday Oct. 1st | 3-5pm |
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Doughnut Making Fun | $105.00 | Book now |
| Wednesday Oct. 4th | 7-9pm | 4 Week Baking Boot Camp Week 4 | |||
| Friday Oct. 6th | 1-3pm | Cupcake Decorating Kids Party - The Artisan Factory | |||
| Saturday Oct. 7th | 10am-12noon |
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Cinnamon Bun Fun | $105.00 | Book now |
| Saturday Oct. 7th | 1:30-3:30pm |
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Parisian Macarons | $105.00 | Book now |
| Saturday Oct. 7th | 5-7pm |
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Cannoli Class | $105.00 | Book now |
| Sunday Oct. 8th | 11am-1pm |
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Perfect Pies | $105.00 | Book now |
| Sunday Oct. 8th | 3-5pm |
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Parisian Macarons | $105.00 | Book now |
| Tuesday Oct. 10th | 6:30-9:30pm |
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Master Chef Dinner with SAS: Mexican | Book now | |
| Saturday Oct. 14th | 10am-12noon |
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Parisian Macarons | $105.00 | Sold out |
| Saturday Oct. 14th | 1:30-3:30pm |
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Croissant Class | $105.00 | Book now |
| Saturday Oct. 14th | 5-7pm |
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Naked Cake Decorating | $105.00 | Book now |
| Sunday Oct. 15th | 11am-1pm |
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Parisian Macarons | $105.00 | Book now |
| Sunday Oct. 15th | 3-5pm |
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Winter Tarts | $105.00 | Book now |
| Wednesday Oct. 18th | 6-9pm |
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Introduction to Bread | $139.00 | Book now |
| Saturday Oct. 21st | 10am-12noon |
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Naked Cake Decorating | $105.00 | Book now |
| Saturday Oct. 21st | 1:30-3:30pm |
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Cinnamon Bun Fun | $105.00 | Book now |
| Saturday Oct. 21st | 5-7pm |
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Parisian Macarons | $105.00 | Book now |
| Saturday Oct. 21st | 6:30-9:30pm |
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Eden's Master Chef Dinner Party | Sold out | |
| Sunday Oct. 22nd | 11am-1pm |
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Doughnut Making Fun | $105.00 | Book now |
| Sunday Oct. 22nd | 3-6pm |
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Unicorn Cake Class | $149.00 | Book now |
| Saturday Oct. 28th | 10am-12noon |
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Private Cookie Baking and Decorating Party | Book now | |
| Saturday Oct. 28th | 1:30-3:30pm |
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Naked Cake Decorating | $105.00 | Book now |
| Saturday Oct. 28th | 5-7pm |
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Perfect Pies | $105.00 | Book now |
| Sunday Oct. 29th | 11am-1pm |
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Parisian Macarons | $105.00 | Book now |
| Sunday Oct. 29th | 3-6pm |
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Buttercream Flowers | $139.00 | Book now |
| Monday Oct. 30th | 12:00am-12noon | Perfect Pies Private Class | |||
| Saturday Nov. 4th | 10am-12noon |
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Naked Cake Decorating | $105.00 | Book now |
| Saturday Nov. 4th | 1:30-3:30pm |
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Cinnamon Bun Fun | $105.00 | Book now |
| Saturday Nov. 4th | 5-7pm |
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Parisian Macarons | $105.00 | Book now |
| Sunday Nov. 5th | 11am-1pm |
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Doughnut Fun | $105.00 | Book now |
| Sunday Nov. 5th | 3-5pm |
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Introduction to Cupcake Decorating | $105.00 | Book now |
| Tuesday Nov. 7th | 6:30-8:30pm |
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4 Week Baking Bootcamp for Teens & Tweens November 7th - November 28th | $375.00 | Book now |
| Wednesday Nov. 8th | 7-9pm |
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4 Week Baking Boot Camp November 8th- November 29th | $375.00 | Book now |
| Saturday Nov. 11th | 10am-12noon |
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Parisian Macarons | $105.00 | Book now |
| Saturday Nov. 11th | 1:30-3:30pm |
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Croissant Class | $105.00 | Book now |
| Saturday Nov. 11th | 5-7pm |
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Naked Cake Decorating | $105.00 | Book now |
| Sunday Nov. 12th | 11am-1pm |
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Parisian Macarons | $105.00 | Book now |
| Sunday Nov. 12th | 3-4pm |
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Introduction to Cake Decorating | $139.00 | Book now |
| Tuesday Nov. 14th | 6:30-8:30pm | 4 Week Baking Bootcamp for Teens & Tweens - Week 2 | |||
| Wednesday Nov. 15th | 7-9pm | 4 Week Baking Boot Camp Week 2 | |||
| Saturday Nov. 18th | 12:00-12:00am |
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Le Dolci @ Fete Chinoise. Shangri-La Hotel | Sold out | |
| Saturday Nov. 18th | 10am-12noon |
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Perfect Pies | $105.00 | Book now |
| Saturday Nov. 18th | 1:30-3:30pm |
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Winter Tarts | $105.00 | Book now |
| Saturday Nov. 18th | 5-7pm |
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Naked Cake Decorating | $105.00 | Book now |
| Sunday Nov. 19th | 11am-1pm |
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Parisian Macarons | $105.00 | Book now |
| Sunday Nov. 19th | 3-5pm |
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Tiramisu | $105.00 | Book now |
| Tuesday Nov. 21st | 6:30-8:30pm | 4 Week Baking Bootcamp for Teens & Tweens - Week 3 | |||
| Wednesday Nov. 22nd | 7-9pm | 4 Week Baking Boot Camp Week 3 | |||
| Saturday Nov. 25th | 10am-12noon |
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Parisian Macaron | $105.00 | Book now |
| Saturday Nov. 25th | 1:30-3:30pm |
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Naked Cake Decorating | $105.00 | Book now |
| Saturday Nov. 25th | 5-7pm |
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Cinnamon Bun Fun | $105.00 | Book now |
| Sunday Nov. 26th | 11am-1pm |
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Parisian Macarons | $105.00 | Book now |
| Sunday Nov. 26th | 3-6pm |
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Introduction to Bread | $139.00 | Book now |
| Tuesday Nov. 28th | 6:30-8:30pm | 4 Week Baking Bootcamp for Teens & Tweens - Week 4 | |||
| Wednesday Nov. 29th | 7-9pm | 4 Week Baking Boot Camp Week 4 | |||
| Saturday Dec. 2nd | 10am-12noon |
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Parisian Macarons | $105.00 | Book now |
| Saturday Dec. 2nd | 1:30-3:30pm |
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Perfect Pies | $105.00 | Book now |
| Saturday Dec. 2nd | 5-7pm |
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Naked Cake Decorating | $105.00 | Book now |
| Sunday Dec. 3rd | 11am-1pm |
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Parisian Macarons | $105.00 | Book now |
| Sunday Dec. 3rd | 3-5pm |
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Introduction to Cupcake Decorating | $105.00 | Book now |
| Wednesday Dec. 6th | 7-9pm |
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Holiday Cookie Baking Extravaganza | $105.00 | Book now |
| Saturday Dec. 9th | 10am-12noon |
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Biscotti Cookie Class | $105.00 | Book now |
| Saturday Dec. 9th | 1:30-3:30pm |
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Naked Cake Decorating | $105.00 | Book now |
| Saturday Dec. 9th | 5-7pm |
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Parisian Macarons | $105.00 | Book now |
| Sunday Dec. 10th | 10:30am-12:30pm |
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Gingerbread House Fun | $45.00 | Book now |
| Sunday Dec. 10th | 2:30-5:30pm |
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Introduction to Bread | $139.00 | Book now |
| Thursday Dec. 14th | 6:30-9:30pm |
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Quandl Master Chef Dinner | Sold out | |
| Thursday Dec. 14th | 7-9pm |
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Holiday Cookie Baking Extravaganza | $105.00 | Book now |
| Saturday Dec. 16th | 10am-12noon |
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Cinnamon Buns | $105.00 | Book now |
| Saturday Dec. 16th | 1:30-3:30pm |
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Parisian Macarons | $105.00 | Book now |
| Saturday Dec. 16th | 5-7pm |
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Doughnut Fun | $105.00 | Book now |
| Sunday Dec. 17th | 11am-1pm |
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Holiday Cookie Baking Extravaganza | $105.00 | Book now |
| Sunday Dec. 17th | 3-5pm |
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Winter Tarts | $105.00 | Book now |
| Tuesday Dec. 19th | 7-9pm |
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Holiday Cookie Baking Extravaganza | $105.00 | Book now |
| Wednesday Dec. 20th | 7-9pm |
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Parisian Macarons | $105.00 | Book now |
| Friday Dec. 22nd | 7-9pm |
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Holiday Cookie Baking Extravaganza | $105.00 | Book now |
| Sunday Jan. 21st | 3-5pm |
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Private Cupcake Decorating Party @ Le Dolci Loft | Book now |
| Monday Mar. 12th | 8:30am-2:30pm |
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March Break Kids Culinary CAMP March 12th to 16th | $530.00 | Book now |
- All class prices are per person. Prices do not include HST.
- Price includes all tools & materials, please bring your favourite apron and creativity!!
Location
- All our classes take place at 1006 Dundas St West, across from Trinity Bellwoods Park.
Payment & Cancellations
- Full payment is required at the time of booking for all classes.
- We require a minimum of 10 days notice for any class cancellations. With the appropriate 10 days notice, we will be pleased to provide a full refund or credit note which may be applied to a future class within a 6 month period.
- Booked classes are transferable to other attendees. We encourage those who cannot attend their class to pass their fun, foodie experience on to a friend.
- Should a class be cancelled for any reason, a full refund will be issued.
Thank you in advance for your sweet patronage.